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 INVERT SUGAR SYRUP 

An equimolar mixture of glucose & fructose in aqueous form is termed as Invert Syrup.

The reaction mechanism :

C12H22O11  +  H20  --------> C6H12O6  +  C6H12O6

                                 (Sucrose)     (Water) -------->         (Invert Syrup)


  PRODUCT SPECIFICATION


  USES


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